Interviewed by Michèle Dawson Haber Elissa Altman’s hybrid craft/hybrid memoir, Permission: The New Memoirist and the Braveness to Create, is the e book writers new to memoir have been ready […]
Interviewed by Amy Fish I picked up Chilly Kitchen: A 12 months of Culinary Travels (Bloomsbury; Jan. 2025) as a result of I like when a e book has recipes. It […]
Interviewed by Hillary Moses Mohaupt Suzanne Cope’s guide, Girls at Conflict: The Italian Assassins, Spies, and Couriers Who Fought the Nazis (Dutton; April 2025), offers readers a dramatic account of […]